Study of Phenolic acid, Health Benefits and Consumer Acceptability of Saudi Arabian Instant Coffee (spiced), Plain Saudi Arabian Coffee, and Regular American Coffee among Students and Employees at Life University

Dr. Beverley Demetrius, Ed.D., RDN, LDNMARAM ABDULAZIZ ABDULRAHMAN ALHUMAID2022-06-012022-06-0137997https://drepo.sdl.edu.sa/handle/20.500.14154/54317Study of Phenolic acid, Health Benefits and Consumer Acceptability of Saudi Arabian Instant Coffee (spiced), Plain Saudi Arabian Coffee, and Regular American Coffee among Students and Employees at Life UniversityThesis