Statistics for Postprandial Effects of Arabic Bread Fortified with Barley β-Glucan on Glycaemic Index and Satiety Response in Healthy Females.
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| Postprandial Effects of Arabic Bread Fortified with Barley β-Glucan on Glycaemic Index and Satiety Response in Healthy Females. | 0 |
Total visits per month
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| March 2025 | 0 |
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