Antimicrobial Inhibitory Activities of Phenolic Extracts from Four Selected Soybean Hulls in Culture and Chicken Skin Model Systems, and Preliminary Angiotensin Converting Enzyme Inhibitory Activity
| dc.contributor.advisor | Navam Hettiarachchy | |
| dc.contributor.author | RAJAA ABDULLKHAIR ABUTHERAA | |
| dc.date | 2016 | |
| dc.date.accessioned | 2022-06-01T00:24:06Z | |
| dc.date.available | 2022-06-01T00:24:06Z | |
| dc.degree.department | FOOD SAFETY AND MICROBIOLOGY | |
| dc.identifier.other | 30663 | |
| dc.identifier.uri | https://drepo.sdl.edu.sa/handle/20.500.14154/53594 | |
| dc.publisher | Saudi Digital Library | |
| dc.title | Antimicrobial Inhibitory Activities of Phenolic Extracts from Four Selected Soybean Hulls in Culture and Chicken Skin Model Systems, and Preliminary Angiotensin Converting Enzyme Inhibitory Activity | |
| dc.type | Thesis | |
| sdl.thesis.level | Master | |
| sdl.thesis.source | SACM - United States of America |
