NUTRITIONAL PROPERTIES OF DISTILLERS DRIED GRAINS WITH SOLUBLES: EFFECT OF PROCESSING ON PROTEIN QUALITY, VITAMIN LEVELS AND THE PRESENCE OF ANTINUTRITIONAL FACTORS .

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dc.contributor.authorSAHL SADAGAH GAZZAZ
dc.date1987
dc.date.accessioned2022-06-01T05:12:35Z
dc.date.available2022-06-01T05:12:35Z
dc.degree.departmentM.SC.
dc.identifier.other5118
dc.identifier.urihttps://drepo.sdl.edu.sa/handle/20.500.14154/56128
dc.language.isoen_US
dc.publisherSaudi Digital Library
dc.titleNUTRITIONAL PROPERTIES OF DISTILLERS DRIED GRAINS WITH SOLUBLES: EFFECT OF PROCESSING ON PROTEIN QUALITY, VITAMIN LEVELS AND THE PRESENCE OF ANTINUTRITIONAL FACTORS .
dc.typeThesis
sdl.thesis.levelMaster
sdl.thesis.sourceSACM - United States of America

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