Inclusion of Dietary Fibre in Model Liquid and Solid Systems Using Chemistry and Structure to Probe Potential Functionality

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dc.contributor.advisorProfessor Stefan Kasapis
dc.contributor.authorNASHI KHALID N ALQAHTANI
dc.date2016
dc.date.accessioned2022-05-19T13:08:17Z
dc.date.available2022-05-19T13:08:17Z
dc.degree.departmentFood Scinces
dc.identifier.other32595
dc.identifier.urihttps://drepo.sdl.edu.sa/handle/20.500.14154/11400
dc.publisherSaudi Digital Library
dc.titleInclusion of Dietary Fibre in Model Liquid and Solid Systems Using Chemistry and Structure to Probe Potential Functionality
dc.typeThesis
sdl.thesis.levelDoctoral
sdl.thesis.sourceSACM - Australia

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