Inactivation of Salmonella and Enterococcus faecium NRRL B-2354 Surrogate on Flax Seed using an Ethanol-Peroxyacetic Acid Based Sanitizer Applied on a Laboratory and Commercial Scale
dc.contributor.advisor | Dr. Keith Warriner | |
dc.contributor.author | NARJES HUSSAIN H ALALI | |
dc.date | 2018 | |
dc.date.accessioned | 2022-05-19T15:01:55Z | |
dc.date.available | 2022-05-19T15:01:55Z | |
dc.degree.department | Food science | |
dc.identifier.other | 36945 | |
dc.identifier.uri | https://drepo.sdl.edu.sa/handle/20.500.14154/13192 | |
dc.publisher | Saudi Digital Library | |
dc.title | Inactivation of Salmonella and Enterococcus faecium NRRL B-2354 Surrogate on Flax Seed using an Ethanol-Peroxyacetic Acid Based Sanitizer Applied on a Laboratory and Commercial Scale | |
dc.type | Thesis | |
sdl.thesis.level | Master | |
sdl.thesis.source | SACM - Canada |