ALKYLRESORCINOLS IN BRANS AND BREAKFAST CEREALS.

dc.contributor.authorIBRAHIM MOHAMED RUQAIE
dc.date1991
dc.date.accessioned2022-06-01T11:36:13Z
dc.date.available2022-06-01T11:36:13Z
dc.degree.departmentM.SC.
dc.identifier.other6734
dc.identifier.urihttps://drepo.sdl.edu.sa/handle/20.500.14154/57524
dc.language.isoen_US
dc.publisherSaudi Digital Library
dc.titleALKYLRESORCINOLS IN BRANS AND BREAKFAST CEREALS.
dc.typeThesis
sdl.thesis.levelMaster
sdl.thesis.sourceSACM - United States of America

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