Anti-Diabetic Properties of Betalains from Red Beetroot in Vitro and In Vivo

dc.contributor.advisorChristine Bosch
dc.contributor.authorMARYAM SAEED YOUSUF HAFIZ
dc.date2017
dc.date.accessioned2022-05-29T10:07:07Z
dc.date.available2022-05-29T10:07:07Z
dc.degree.departmentFood science and nutrition
dc.identifier.other34331
dc.identifier.urihttps://drepo.sdl.edu.sa/handle/20.500.14154/44396
dc.publisherSaudi Digital Library
dc.titleAnti-Diabetic Properties of Betalains from Red Beetroot in Vitro and In Vivo
dc.typeThesis
sdl.thesis.levelMaster
sdl.thesis.sourceSACM - United Kingdom

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