Anti-Diabetic Properties of Betalains from Red Beetroot in Vitro and In Vivo
dc.contributor.advisor | Christine Bosch | |
dc.contributor.author | MARYAM SAEED YOUSUF HAFIZ | |
dc.date | 2017 | |
dc.date.accessioned | 2022-05-29T10:07:07Z | |
dc.date.available | 2022-05-29T10:07:07Z | |
dc.degree.department | Food science and nutrition | |
dc.identifier.other | 34331 | |
dc.identifier.uri | https://drepo.sdl.edu.sa/handle/20.500.14154/44396 | |
dc.publisher | Saudi Digital Library | |
dc.title | Anti-Diabetic Properties of Betalains from Red Beetroot in Vitro and In Vivo | |
dc.type | Thesis | |
sdl.thesis.level | Master | |
sdl.thesis.source | SACM - United Kingdom |