Investigation of a method to detect Bacillus cereus in rice, as a means to control CCP as part of the HACCP system, for potential application in Saudi Arabia hospitals.
dc.contributor.author | Bandar Alhusaini | |
dc.date | 2010 | |
dc.date | 2013-10-17 20:48:17.990 | |
dc.date.accessioned | 2022-05-30T07:04:41Z | |
dc.date.available | 2022-05-30T07:04:41Z | |
dc.degree.department | MSc | |
dc.identifier.other | 16574 | |
dc.identifier.uri | https://drepo.sdl.edu.sa/handle/20.500.14154/50779 | |
dc.publisher | Saudi Digital Library | |
dc.title | Investigation of a method to detect Bacillus cereus in rice, as a means to control CCP as part of the HACCP system, for potential application in Saudi Arabia hospitals. | |
dc.type | Thesis | |
sdl.thesis.level | Master | |
sdl.thesis.source | SACM - United Kingdom |