CONSUMERS’ PERCEPTION ABOUT HYGIENE PRACTICES IN FAST FOOD RESTAURANTS IN THE KINGDOM OF SAUDI ARABIA

Simple item page
dc.contributor.advisorFintan Moran
dc.contributor.authorHANA HAZZAA MUZIL ALANAZI
dc.date2017
dc.date.accessioned2022-05-19T15:57:15Z
dc.date.available2022-05-19T15:57:15Z
dc.degree.departmentFOOD SAFETY
dc.identifier.other32681
dc.identifier.urihttps://drepo.sdl.edu.sa/handle/20.500.14154/14403
dc.publisherSaudi Digital Library
dc.titleCONSUMERS’ PERCEPTION ABOUT HYGIENE PRACTICES IN FAST FOOD RESTAURANTS IN THE KINGDOM OF SAUDI ARABIA
dc.typeThesis
sdl.thesis.levelMaster
sdl.thesis.sourceSACM - Ireland

Files

Collections

SACM - Ireland

Copyright owned by the Saudi Digital Library (SDL) © 2025