The Effect of Green Tea Supplementation on Overweight and Obese Women of Reproductive Age (18–50 Years): A Systematic Review
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Date
2025
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Publisher
Saudi Digital Library
Abstract
Background: Overweight and obesity among women of reproductive age pose
substantial health risks. Green tea (GT), rich in catechins such as epigallocatechin-3-
gallate, has been proposed as an adjunct to lifestyle interventions for weight
management. However, evidence across studies, mainly due to variability in dose,
formulation and co-interventions, remains inconclusive.
Objective: This systematic review aimed to evaluate the impact of GT
supplementation on anthropometric and metabolic outcomes in women of
reproductive age 18–50 years who suffer from overweight/obesity.
Methodology: A systematic search (2010 onwards) of PubMed and MEDLINE (Ovid)
identified 663 records; after removing 286 duplicates, 377 titles/abstracts were
screened and 50 full texts assessed. Seven randomised controlled trials (RCTs) met
the inclusion criteria (women 18–50 years, BMI ≥ 25 kg/m²; GT
tablets/capsules/powder; 4–12 weeks). The primary outcomes were changes in body
weight, body mass index (BMI) and waist circumference (WC); secondary outcomes
included lipid profile, blood pressure and fasting blood glucose. Risk of bias (RoB) was
assessed using the Cochrane RoB 2 tool.
Results: Across the seven RCTs (n = 255), GT supplementation was associated with
modest reductions in body weight (−1.8 to −5.7 kg) and BMI (−0.7 to −1.8 kg/m²), with
some evidence of decreases in WC. Effects were most pronounced when
supplementation was combined with structured exercise. Trials prescribing isocaloric,
energy-restricted diets to both groups often showed minimal between-group
differences, underscoring the primacy of energy deficit. Effects on triglycerides and
low-density lipoprotein were heterogeneous and often aligned with training rather than
GT itself; fasting glucose generally showed no meaningful between-group differences.
Conclusion: GT supplementation appears to provide small but potentially meaningful
benefits for weight management in overweight and obese women of reproductive age,
particularly when combined with exercise. However, heterogeneity in dose,
intervention design and study quality limits definitive conclusions. Larger, longer-term
RCTs are required to determine whether these short-term benefits translate into
sustained improvements in anthropometric and cardiometabolic health.
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Keywords
green tea, antioxidant, obesity, overweight, women
