Discrimination between Arabica and Robusta coffee using FTIR spectroscopy

dc.contributor.authorMajed Almuqhim
dc.date2011
dc.date2013-10-17 20:18:18.820
dc.date.accessioned2022-05-29T14:39:39Z
dc.date.available2022-05-29T14:39:39Z
dc.degree.departmentMSc
dc.identifier.other14519
dc.identifier.urihttps://drepo.sdl.edu.sa/handle/20.500.14154/48984
dc.publisherSaudi Digital Library
dc.titleDiscrimination between Arabica and Robusta coffee using FTIR spectroscopy
dc.typeThesis
sdl.thesis.levelMaster
sdl.thesis.sourceSACM - United Kingdom

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