Formation of Acrylamide in Potato Prducts

dc.contributor.authorFaisal Al-yami
dc.date2008
dc.date2013-10-17 21:24:20.573
dc.date.accessioned2022-05-29T15:34:31Z
dc.date.available2022-05-29T15:34:31Z
dc.degree.departmentMSc
dc.identifier.other18733
dc.identifier.urihttps://drepo.sdl.edu.sa/handle/20.500.14154/49507
dc.publisherSaudi Digital Library
dc.titleFormation of Acrylamide in Potato Prducts
dc.typeThesis
sdl.thesis.levelMaster
sdl.thesis.sourceSACM - United Kingdom

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